never drank much in the past. never acquired a taste for beer and as a poor college student, that was the only free alcohol, thus never drank much even back then. plus, as tink said, i too was a "cheap date", half a glass of wine in a dark restaurant over a romantic dinner and all i wanted to do was curl up and take a nap (think it has to do with my sugar metabolism issues, though alcohol not a sugar, metabolism related sort of....), so just never drank much, but did like a little wine with dinner. but pretty much gave it up when i developed the severe gastritis, per doctor's orders and remembering how much alcohol bothered my grandfather's ulcer. then i started taking more and more drugs processed by the liver and thought, i want to keep my liver extra healthy for that reason. then i started a muscle relaxant which by itself drops my BP so low, afraid if i mixed it with alcohol, i may never wake up. though with that said, i mostly take the muscle relaxant at bedtime and it only lasts in my blood stream for 6 hours, so maybe i'll have a sip or two of wine or a liquor now many hours before, so the two aren't in my blood stream at the same time. but i have wondered, if i felt that it were safe to mix drugs and alcohol, could the alcohol reduce the pain? oh well, at this point, i take enough drugs that shouldn't be mixed with alcohol, that i doubt i'll be doing that experiment, might have been nice though.

Last edited by Sue22; 07/29/10 05:36 AM.


sue

Spondyloarthropathy, HLAB27 negative
Humira (still methylprednisone for flares, just not as often. Aleve if needed, rarely.)
LDN/zanaflex/flector patches over SI/ice
vits C, D. probiotics. hyaluronic acid. CoQ, Mg, Ca, K.
chiro
walk, bike
no dairy (casein sensitivity), limited eggs, limited yeast (bread)