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Joined: Jan 2006
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Why is sausage considered a food to avoid?

Also, are hot dogs advisable?

How about salami?

Pork roll?

Thanks.

Last edited by gregmcg1983; 07/15/06 11:29 PM.
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Those products tend to have modified starch fillers.... I know I react to breakfast sausage in most cases. Found one safe turkey sausage brand at Trader Joes when I lived out west.

Tim


AS may win some battles, but I will win the war.

KONK - Keep ON Kicking
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I eat a lot of sausage, but I carefully make sure its unadulterated. It's out there.

Kosher hot dogs can be good, I get fresh breakfast pork sausage from the butcher area of the supermarket.

I'm lucky enough to have an outstanding, genuine german sausage maker in Seattle:
http://www.ulisfamoussausage.com/index.asp

As I've found with ice cream, I'm stuck with buying only the best.
Victory or fuse!
Paul

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Sausages commonly have thickeners and fillers using wheat and/or maltodextrose etc. etc. salami has same as well as heavy preservatives and pork has pork fat which is a very marginal food for us and can cause grief in quantity - probably same level as for almonds - a little is fine, indulge at your peril.
Which makes me think it may be the fat in almonds that is bad in quantity.
Who knows!


Ted


One cannot believe all one reads on the Internet...
Abraham Lincoln

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